Monthly Archives: April 2012

Customizable Bread Bowl Breakfast

Ingredients: ·         8 crusty bread rolls ·         2 Tb butter, melted ·         Salt and pepper ·         Assorted fillings* ·         8 eggs Directions: Preheat your oven to 350 degrees F.  Slice off the top of each roll and scoop out the soft bread inside, leaving the sides … Continue reading

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Chocolate Malbec Cake

The egg whites make this cake airy, while the sour cream keep this cake moist. The butter just makes it fattening and delicious. Chocolate Malbec Cake yields 2 8-inch cake rounds Ingredients: 2 cups flour 3/4 cup cocoa 1 1/2 … Continue reading

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HOLLA!

hi there! sorry for the lack post. we’ve been so busy with the finals national exams. but now, one of us will be back with some new recipes. hope you all have a good times! 🙂

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